INSPECTION REPORT Health Protection MLOO-BBJUEZ

PREMISES NAME Seh-Mi Japanese Restaurant (Abbotsford)		Tel: (604) 850-1242 Fax:
PREMISES ADDRESS 2443 McCallum Rd Abbotsford, BC V2S 3P6		INSPECTION DATE April 24, 2019	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Dae Ya Holdings Ltd.		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): 100 ppm bleach sanitizer is available in bucket, but wiping cloth was dry. Corrective Action(s): Store wiping cloth in the bleach sanitizer when not in use. Food prep surfaces must be wiped with sanitizer throughout the day. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Follow-up to inspection conducted on April 17, 2019 (Report MLOO-BBBUKH) - 100 ppm bleach sanitizer available in bucket with wiping cloth (after correction) - Prep cooler and sushi bar cooler are maintaining 4C or less - Hand washing station is equipped with hot and cold running water, liquid soap, and paper towels. Noted cloth towel is not present.