INSPECTION REPORT Health Protection ZDER-AUPUME

PREMISES NAME Starbucks Coffee #4821		Tel: (604) 456-0250 Fax:
PREMISES ADDRESS 7585 Market Crossing Burnaby, BC V5J 0A3		INSPECTION DATE January 4, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Tanis Juriga		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsinks and washroom sinks are provided with liquid soap, papertowels, hot and cold water. - Retail Display Cooler: 3 C - Sandwich Cooler: 2 deg C - Barista Station Coolers: <4 C - Upright Cooler: 3 C - Upright Freezer: -20 C - Ice storage bin, ice machine, and ice scoops appears maintained in a sanitary manner. - Wiping cloths stored in 200 ppm QUATS sanitizer. - Dishwasher: 75.6 C at dish - General sanitation satisfactory - No signs of pest activity noted - Regular pest control services provided by Abell. - Follow all recommendations provided by your pest control company. - Store all items at least 6 inches (15 cm) off the ground to facilitate pest control monitoring. - Ensure all areas of the premises are accessible for pest control services.