INSPECTION REPORT Health Protection 253532

PREMISES NAME SC No. 1 Food		Tel: Fax:
PREMISES ADDRESS 1138 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE May 16, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Siqiao Ni (Lara)		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Bleach available on site. Demonstration provided on how to make 200ppm bleach sanitizer. *Ensure to label the spray bottle as 'SANITIZER' - Display cooler measured at 4C. However there is temperature fluctuation still being observed. Operator to resolve this temperature fluctuation issue and only start using it when the temperature is stable at 4C or below. - Approval granted to operate.